相关例句

• Of course, in high summer temperatures, tea placed a long time will be granted rancid degenerate.(当然，在温度较高的夏天，茶汤的放置时间长了会发馊变质。)
• Butter: The Brits favour uncultured butter, which becomes rancid very quickly if not refrigerated.(牛油：英国人喜欢新鲜的牛油，如果不冷藏，它会很快变坏。)
• Rancid oil will taint the flavour.(变质的油会破坏味道。)
• Some have also found that fish oil supplements are prone to becoming rancid.(还有研究发现，鱼油补充剂容易出现哈喇味。)
• The lard has gone rancid.(这大油哈喇了。)
• Antioxidants stops fat from turning rancid.(抗氧化剂使脂肪停止腐烂发臭。)
• Butter is perishable and can go rancid.(黄油会腐败，变哈喇。)
• We all know that fats spoil by becoming rancid .(我们都知道油脂变质后会发臭。)
• For a long time, the best meat to rancid taste.(时间一久，最好的肥肉也要哈喇变味。)
• When I think of this rancid butter I see myself standing in a little, old world courtyard, a very smelly. very dreary courtyard.(一想起这变质的奶油我就感觉到自己正站在一个小小的老式院子里，这是一个气味很难闻、很凄凉的院子。)